Acacia honey little bear - Dapis
€4.00
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Benefits in the RUA Ecosystem
Acacia honey is known for its therapeutic properties, being a general tonic. It is almost colorless, with shades of straw yellow to light yellow, with the aroma of acacia flowers. The crystallization of acacia honey takes place in a long time, taking place in two years, depending on the temperature at which it is kept. Acacia honey has the highest fructose content, compared to other types of honey (41.7%), contains 10% sucrose and maltose, and the glucose content is 34.7%. Acacia honey is the first honey to be introduced in the diet of young children, because it has the lowest allergen potential. At the same time, it is recommended for those who enjoy coffee with honey, because it does not change the taste of coffee
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